Belgian Pale Ale

Dark amber hue, with spice notes coming from the yeast and Tradition hops.

ABV:6.2%

Rosemary Wit (Witbier)

We combined the two complementary flavors of lemon and rosemary and paired it with Wit yeast. The result is a refreshing summer beer. Embrace the rosemary!

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ABV:4.4%

Kölsch

A traditional German ale that is crisp and effervescent at the beginning with a hint of fruitiness playing off the biscuit malt profile. The hops lend themselves subtley and provide just enough bite at the end with a bit of an earthy finish.

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ABV:5.4%
IBU:27

Black Tripel

A Belgian style Triple with a twist. We use Midnight Wheat in our Black Tripel. Dark yet light bodied with a roasted malt character. Some dried fruit notes coming from the Abbey yeast.

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ABV:10.8%
IBU:25
Yeast:Abbey

Saison

Our flagship beer, a farmhouse style ale with aromatic notes of citrus and persimmon with a peppery flare. Full bodied and balanced with a lingering note of honey. Effervescent and bold, this Saison reveals a variety of layers as it warms up. Honeydew melon notes.

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ABV:6.8%
IBU:41
Yeast:Saison

Orange Hefeweizen (Hefeweizen)

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ABV:6.4%