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Our Hours are:

- Thurs 4:00 pm – 7:00 pm
- Fri 4:00 pm – 7:00 pm
- Sat 4:00 pm – 7:00 pm
- Sun 4:00 pm – 7:00 pm

Kids Allowed ∗ Dog Friendly ∗ Outside Food is Welcome

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309 South Cloverdale Street, Suite A2, Seattle, WA 98108
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Saison

A Farmhouse style ale. Imagine traveling through the French/Belgian countryside and stopping to rest at a local farmhouse. A Saison ale would be offered and you would sit enjoying the view and tasting the local flora; barley, wheat, honey, hops, yeast. A rustic refreshing cloudy ale with a slight spicy finish.

White IPA

An session IPA brewed with barley and wheat malts. We added some of the popular hops like Amarillo, Citra and Warrior. Easy drinking due to its 4% ABV. 51 IBU

Dubbel

No Belgian rock candy here! We used piloncillo cane sugar which gives a sweet caramel finish to our Dubbel.

Too Wit

Trappist yeast strain provides spice notes to the wheat and pale malts while the hops add citrus and tropical flavors to the bitter mix. Coriander spice adds a traditional Wit element.

Hoppe the Belgian

Our version of a hopped up Belgian Style Ale.

NW Pale Ale

A classic amber ale made with NW Pale Malt, single hopped with Cascade hops.

Pumpkin Saison

We crafted a pumpkin Saison that allows the Saison flavors to shine and not be overwhelmed by the pumpkin spices.

Black Tripel

A Belgian style Triple with a twist. We use Midnight Wheat in our Black Tripel. Dark yet light bodied with a roasted malt character.

Imperial Winter Saison

A Winter Warmer. Several specialty malts give this warmer a red cast. During the boil we add cinnamon sticks and during fermentation we add vanilla beans. The spices blend nicely to round out the beer.

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