We will be at the Washington Brewer’s Festival in Marymoor Park, Redmond this year. We will be serving our Apricot Thai Basil Pale, Black Tripel, Hoppe the Belgian and Saison. The hours are 4-9:30pm on Friday, 11-9pm Saturday and 11-5pm on Sunday. We would love help with pouring, too. Let me know by May 31, 2015 if you would like to volunteer. Email me at lisa@tindogbrewing.com.