We are relaunching our brand, adding blendery to our name. We have been a blendery for three years doing blended sours. Like fine wines, beers do well when aged and blended.
Using Skagit Valley Malt Since 2015
Malt is the focus of our beers. The rich, malty character that makes people exclaim “This beer is so flavorful” comes in part from our use of Skagit Valley Malt from Skagit Valley Malting Company. I am a bit
Early Adaptors and Educators
Education is our mission and goal – Introduce Customers to the Tastes and Styles of Saisons and Sours After getting into Whole Foods last week, we had a great meeting with staff from the new West Seattle store. I had
It’s an Epiphany for me
On the eve of our 5th Anniversary, I am reflecting on what people are saying about our beer. A few of the comments are from the Ballard Farmer’s Market. Some quotes are from The Thrillist article and the Sip NW article.
It’s Been A Wild Ride and Getting Faster – Five Years in the Life of Tin Dog Brewing
We are about to go pick up our Skagit Valley Malting grain in Burlington and I’m reflecting on our 5 years. Time has been good to us! The first three years we were solely selling our beer out of the
“Quite Likely the Next Big Thing in Seattle Beer”
We were recently written about in “The Thrillist” as one of 15 “Must See ASAP” breweries. Our byline for the entry on us was, “Quite Likely the Next Big Thing in Seattle Beer.” The article is here ~ https://www.thrillist.com/drink/seattle/best-seattle-breweries. We have
Farmer’s Markets Everywhere This Summer
We are in 6 Farmer’s Markets this Spring-Summer Season. You are sure to find one near you! The schedule is posted on the Events calendar. The markets are Capital Hill, Des Moines, Issaquah, Madrona, Mercer Island and Wallingford. We have
Brewer’s Choice and Washington Beer Awards this week – Gold, Silver and Bronze!
We won three medals this week and it was very exciting! On Tuesday, we won Gold for our Melange Deux in the Sour category of the Brewer’s Choice Awards. Then on Saturday at the Washington Beer Awards, we won a
Featured at The Herbfarm
We are super excited to announce that we are part of a beer pairing menu for Chambers of the Sea at The Herbfarm – a World- Renown Farm to Table Restaurant in Woodinville, WA. It took a couple of months
Catch the Buzz – Spread the Word
Lots has been happening since we last wrote. We had three bottle releases for our new series of beers – Blended Wild and Sour French Oak Wine Barrel Aged Ales in the tradition of the Belgians. We blend at least